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Appetizers

Baked crab rangoon dip topped with scallions and sweet chili sauce, served with wonton chips.

Smoked Crab Rangoon Dip on the Traeger Grill

Full sheet of Cabot Cheddar Pizza Crisps with pepperoni, next to a pizza cutter, marinara sauce, and Cabot Vermont Sharp cheese packaging.

Cabot Cheddar Pizza Crisps on the Traeger

Fried burrata balls cracked open over marinara, revealing the melted creamy cheese inside.

Traeger Fried Burrata Caprese with Garlic Toast

Close-up of cheesy garlic bread hot off the grill.

Super Cheesy Garlic Junkie Bread on the Traeger

Cooked shrimp and sausage skewers plated on a white rectangular serving dish.

Shrimp and Sausage Skewers on the Traeger Flatrock

Nashville Hot Chicken Dip garnished with diced pickles and scallions, surrounded by tortilla chips, kettle chips, and fresh bell pepper slices.

Nashville Hot Chicken Dip on the Traeger

Asian Fusion Meatball Sliders on brioche buns, topped with crispy wonton strips and sesame seeds.

Smoky Asian Fusion Meatball Sliders on the Traeger

Overhead shot of Texas Trash Dip topped with jalapeños, diced tomatoes, and green onions, surrounded by Fritos and tortilla chips.

Texas Trash Dip on the Traeger

A bowl of finished totchos.

Gameday Tater Puff Nacho Bar on the Traeger

A cross section of a Tex-Mex Pulled Pork Egg Roll revealing colorful ingredients inside.

Tex-Mex Pulled Pork Egg Rolls on the Traeger

A sizzling hot pan of queso fundido right off the Traeger.

Queso Fundido on the Traeger

A slice of cheddar and tomato pie on a white plate with a gold fork.

Cheddar and Tomato Pie on the Traeger

An assembled chili cheese dog charcuterie board.

Grilled Chili Dog Charcuterie Board on the Traeger

A plate of finished Smash Pork Gyoza that were cooked on the Traeger Flatrock served with two dipping sauces.

Smash Pork Gyoza on the Traeger Flatrock

Smoked and fried pork belly pieces.

Smoked-Fried Pork Belly on the Traeger

A baked Chile relleno dip with a pile of chips.

Chile Relleno Dip on the Traeger

A pile of finished pull-apart pizza bites on a cutting board with a bowl of sauce.

Pull-Apart Pizza Bites on the Traeger

Finished Steak Burrata BLT wraps.

Steak Burrata BLT Wraps on the Traeger

A bowl of smoked deviled egg dip with candied bacon strips.

Traeger Smoked Deviled Egg Dip with Candied Bacon

A plate of finished southwest egg rolls on a plate with garnish.

Southwestern Eggrolls on the Traeger

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Welcome to This Jew Can Que,

A recipe website showing of the best recipes you can grill, smoke, and even bake on a Traeger grill from published cookbook author and grilling expert Adam McKenzie, or as the social media world knows him @ThisJewCanQue!

Seventh-generation Colorado native Adam is an elementary school STEM teacher by day. By night, he fires up his Traeger grills to create culinary magic. Follow along for weeknight grilling inspiration.
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Finished butter burger on sesame bun with corn slaw and chips on wooden board.

Honey Habanero Butter Burgers with Honey Corn Slaw

Cheese-wrapped breakfast burrito with toppings on a cast iron skillet.

Cabot Cheese Wrapped Breakfast Burrito on the Traeger Flatrock

Overhead shot of the final smoked ribeye with mango poblano salsa, sliced and served.

Traeger Smoked Ribeye and Mango Poblano Salsa

Mezcal mule in a copper mug with nugget ice and grilled pineapple garnish next to shaker and ginger beer.

Grilled Pineapple Mezcal Mule Cocktail

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