With the hot days of summer here, it’s always a fun time to cook dishes that are light and refreshing. This simple steak marinade with a grilled pineapple salsa will hit the spot just right on those hot days. If you don’t like spicy then you can adjust the pepper or if you want itContinue reading “Spicy Herb Marinated Steak”
In partnership with Rocky Mountain Ace Hardware Stores Without question, one of our favorite Traeger cooks is a juicy tri-tip steak. There’s something about the results when cooking on a Traeger Grill that just cannot be beat. The roast cooks perfectly– for all your diners– because the thinner ends end up more medium/well and theContinue reading “Tri-Tip Smoked Like a Brisket”
In Partnership with Rocky Mountain Ace Hardware Stores If you keep an eye on food trends, you’re likely to have seen that one of the current trends is a type of slow-cooked meat called Birria. Taco trucks are popping up with it, here in Denver there is one that has fusion food– Pho and Birria–Continue reading “Cheesy Birria-Style Tacos on the Traeger”
Prime Rib and the holidays are a perfect combination. It is truly that iconic holiday dish– a big roast on the table with a bunch of amazing side dishes, some spicy horseradish sauce, and plenty of good cheer. Slicing into that roast in front of family and friends is an amazing feeling, and since we’veContinue reading “Planning Ahead for the Holidays: Prime Rib”
A grilled burger stuffed with cheese is an ultimate luxury. If you can seal it in well and cook it perfectly, you’re bound to have a burger with an amazingly-melty center when you take a bite. I’ve had several different kinds of stuffed burgers over the years, and recently realized that homemade pimento cheese wouldContinue reading “Cabot Pimento Stuffed Cheeseburger”
Sometimes, there’s nothing as delicious and indulgent as an amazing cheeseburger. I take my burgers to the next level by making the ultimate BBQ Cheeseburger, topping cheesy patties with candied bacon, homemade onion rings, and griddled pulled pork. Top generously with lots of Head Country BBQ sauce and you’ve got the ultimate restaurant-style burger atContinue reading “Ultimate BBQ Cheeseburger”
Cooking a delicious steak at home does not need to be a daunting process. We’ve all been to a fancy (or even not-so-fancy) steakhouse where steaks are served sizzling and (hopefully) delicious. But sometimes they’re not cooked to how you order them. Or simply the sticker shock of the bill leaves a sour taste in your mouth. Did I really just spend that much money on a steak dinner?
One of my favorite go to meals is steak tacos. Always a quick and delicious meal, but it’s great for weekends and weeknights alike.
Brisket can be an intimidating cook at first. But in reality, it is a fun and rewarding cook. Each time I cook a brisket, it brings new challenges to the table.
Adapted from the Traeger Grills app recipe Ingredients: 3-5 pound corned beef flat in brine (from the grocery store) beef rub of your choice 4c chicken broth 2c Colorado pilsner 2c small potatoes, quartered 2 large carrots chopped into 1 inch pieces 1/2 small head of cabbage cut into 3 inch pieces Directions: Start smokerContinue reading “Smoked Corned Beef”