With the hot days of summer here, it’s always a fun time to cook dishes that are light and refreshing. This simple steak marinade with a grilled pineapple salsa will hit the spot just right on those hot days. If you don’t like spicy then you can adjust the pepper or if you want itContinue reading “Spicy Herb Marinated Steak”
In partnership with Rocky Mountain Ace Hardware Stores Without question, one of our favorite Traeger cooks is a juicy tri-tip steak. There’s something about the results when cooking on a Traeger Grill that just cannot be beat. The roast cooks perfectly– for all your diners– because the thinner ends end up more medium/well and theContinue reading “Tri-Tip Smoked Like a Brisket”
Pork steaks are an amazing cut for a quick weeknight meal. There are lots of flavor possibilities with them. Pork steaks are often cooked low and slow in traditional Texas BBQ, but we have found that a hot and fast application can be as (if not more) delicious, and certainly less effort is involved. AboutContinue reading “Pork Steaks with mushroom-blue cheese pan sauce”
Cooking a delicious steak at home does not need to be a daunting process. We’ve all been to a fancy (or even not-so-fancy) steakhouse where steaks are served sizzling and (hopefully) delicious. But sometimes they’re not cooked to how you order them. Or simply the sticker shock of the bill leaves a sour taste in your mouth. Did I really just spend that much money on a steak dinner?
One of my favorite go to meals is steak tacos. Always a quick and delicious meal, but it’s great for weekends and weeknights alike.
Skirt steak is a versatile cut that is great for tacos, sandwiches or just eating with your favorite sides. You can cook this cut hot and fast on a grill but my favorite method is to sous vide it and then do a quick, hot sear to get a crust. First step is to marinateContinue reading “Marinated Skirt Steak”