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Is Your All-Weather Grilling Area Ready?

Brunch foods on a blue flowered tablecloth.

Baked French Toast on the Traeger

Spicy tangerine pork tenderloin ready to be sliced

Spicy Tangerine Pork Tenderloin on the Traeger

Maple-mustard grilled chicken thighs

Maple-Mustard Chicken Thighs

Tri-Tip Cheesesteaks

Grilled Salmon with Mustard-Herb Butter

Cast Iron Salmon

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Welcome to This Jew Can Que,

A recipe website showing of the best recipes you can grill, smoke, and even bake on a Traeger grill from published cookbook author and grilling expert Adam McKenzie, or as the social media world knows him @ThisJewCanQue!

Seventh-generation Colorado native Adam is an elementary school STEM teacher by day. By night, he fires up his Traeger grills to create culinary magic. Follow along for weeknight grilling inspiration.
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Finished butter burger on sesame bun with corn slaw and chips on wooden board.

Honey Habanero Butter Burgers with Honey Corn Slaw

Cheese-wrapped breakfast burrito with toppings on a cast iron skillet.

Cabot Cheese Wrapped Breakfast Burrito on the Traeger Flatrock

Overhead shot of the final smoked ribeye with mango poblano salsa, sliced and served.

Traeger Smoked Ribeye and Mango Poblano Salsa

Mezcal mule in a copper mug with nugget ice and grilled pineapple garnish next to shaker and ginger beer.

Grilled Pineapple Mezcal Mule Cocktail

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