Peach, Prosciutto and Hot Honey Pizza on the Ooni Karu
Sweet, salty, and spicy all in one bite—this Peach, Prosciutto, and Hot Honey Pizza is easy to shop for at Safeway and quick to cook in your Ooni Karu pizza oven.
Equipment
- Ooni Karu Pizza Oven (with gas fuel attachment)
- Ooni Pizza Peel
- Rolling pin or your hands (for stretching dough)
- Mixing bowl (for tossing arugula)
- Sharp knife (for slicing peaches)
Ingredients
- 1 ball pizza dough about 10–12 oz, Safeway bakery section
- 1 large ripe peach thinly sliced (Safeway produce)
- 3 –4 slices prosciutto Safeway deli
- 1 cup fresh mozzarella torn into chunks
- 1 –2 tbsp olive oil
- 1 –2 tbsp hot honey Mike’s or Safeway brand
- 1 handful arugula or microgreens
- 1 pinch flour or cornmeal for stretching dough
- Optional: red pepper flakes for extra heat
Instructions
- Preheat the Ooni Karu with gas fuel to 800–850°F. This takes about 15 minutes.
- On a lightly floured surface, stretch the pizza dough into a 10–12 inch round.
- Brush dough lightly with olive oil.
- Sprinkle torn mozzarella evenly over the dough.
- Add thin peach slices across the pizza.
- Tear prosciutto into strips and scatter over the top.
- Launch the pizza into the Ooni using a floured peel.
- Cook for 90 seconds to 2 minutes, turning every 20–30 seconds for even cooking.
- Remove pizza once crust is puffed and blistered and cheese is melted.
- Drizzle hot honey over the pizza.
- Top with fresh arugula.
- Slice and serve immediately.
Video
Notes
Safeway delivery makes weeknight cooking simple—order online and have groceries dropped off at your door.
Swap peaches for pears or figs in the fall and winter months.
Add red pepper flakes before serving if you want extra spice.
Use FreshPass for unlimited free deliveries and exclusive discounts at Safeway.